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Catering As You Like

We offer a fully personalized catering experience, where every menu is custom-designed and every dish is prepared to match your preferences.

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Delicious & Economical

Enjoy flavorful, freshly prepared dishes at prices that fit your budget. We believe great food shouldn’t be expensive — just genuinely satisfying.

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Casual Meals & Dining

Our casual catering meals are ideal for office lunches, team meetings, or informal gatherings.

We’re Sure You’ll Really Like the Food We Bring to your Event

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Best Catering Services

holiday catering menu

We always take care of the delicious menu items

Salads Collections
Salads Collection
Sweets & Desserts
Fresh Desserts
Chinese Food
Chinese Food
The Royal Food
The Royal Food
Hot & Cold Drinks
Beverage Items

Best Catering Services

What Our Clients Say

Professional Chef Services

Caterer Smiling

With over 15 years of experience in fine dining and luxury hospitality, Chef Alejandro Rivera brings refined creativity and a global perspective to RodBen Hospitality. His culinary philosophy blends precision and passion — combining international techniques with the vibrant flavors of the Americas. From concept to presentation, Chef Rivera ensures each menu reflects sophistication, sustainability, and a deep respect for local ingredients.

Breden Modana

Florida, USA

Person with Plate of Food on Table

RodBen Hospitality offers personalized catering and event services designed to elevate every gathering — from private celebrations to corporate galas. Our team manages every detail with precision, combining world-class cuisine, impeccable service, and seamless coordination. Each event is an opportunity to create lasting memories through exceptional flavors, elegant presentation, and genuine hospitality

Ashley Contona

California, USA

Woman Smiling

Known for her artistry and attention to detail, Chef Daniela Cruz transforms classic recipes into visually stunning, unforgettable creations. With a background in European patisserie and event catering, she leads RodBen’s dessert and special-event culinary programs. Her work celebrates balance — merging flavor innovation, elegant presentation, and heartfelt hospitality for every occasion.

Carla Sontana

Newyork, USA